Nothing like some hearty down home soup from Corina's Kitchen to help you stay warm on those oh so cold nights!
Carrot Soup
1- Carrot Grated
1- Onion Coarsley Chopped
1- Piece (finger length) ginger grated
2 Tbsp- Butter
2-3 Cups- Water
1 Tsp- Taragon
1/2 Tsp- Salt
Fresh Ground Pepper
Yogurt- Small tub
1/2 Orange
Parsley- To garnish
- Heat Butter in Saucepan and add to grated carrots
- Toss in chopped onion, grated ginger and stir
- Pour in water, salt, fresh ground pepper and taragon
- Simmer 10-15 minutes
- Squeeze orange juice into soup, add yogurt and blend
- Garnish with parsley
- Enjoy!
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